The Yale and Penn Clubs of Southwest Florida
present an
All Ivy+ Cooking Experience: Make Food & Friends

Calling all local alumni - roll up your sleeves for a fun, hands‑on evening in the kitchen with fellow Ivy+ grads.

$90.00 per person
REGISTER HERE

All sales are final, no refunds.
Space is limited to 18 participants – reserve your spot now!

You’ll cook side‑by‑side with expert culinary instructors in a fully hands‑on class, learning practical tips and tricks as you prepare a complete meal from start to finish.

All participants will receive a complimentary taster of red wine to accompany the meal, and are welcome and encouraged to bring additional wine or beverages if they wish.

Whether you’re a seasoned chef or a beginner, you’ll have a great time!

Come enjoy camaraderie as we learn together to be Top Chefs!

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Here’s what we’ll be cooking and enjoying:

• Chicken Piccata

• Homemade fettuccine with chefs choice sauce 

• Balsamic roasted fresh vegetable of the day

• Crème Brûlée